Fête De La Cuisine.
PHILIPSBURG:--- This Friday at Oyster Bay Beach Resort's Infinity Restaurant, Fête de la cuisine organizer Henri Brookson handed over a $1,758.57 cheque to the Sint Maarten Hospitality & Trade Association. The donation was the result of a collaboration between Fête de la Cuisine and Oyster Bay Beach Resort Infinity Restaurant to donating 50% on the net proceeds of the night’s event, to enable Sint Maarten to send our culinary team to the regional Taste of the Caribbean culinary contest Read more
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